Description:
Don't like vegies? This one is sweet and even my kid loves it. Plus, it's super easy.

Ingredients:
2 packs of baby carrots (buy at Ranch supermarket)
1 medium onion (bawang bombay), chopped
1 1/2 cup chicken stock (kaldu)
2 tablesppons of parsley, chopped
1 1/2 tablespoons of good quality honey
1 tablespoon of butter
1/2 teaspoon of thyme

Directions:
- Medium pan, melt the butter.
- Cook chopped onion until softened.
- Add baby carrots and other ingredients.
- Stir in parsley.
- Serve!
(You know what? You can mashed this as a baby food!)